• Understanding of the process around cake decorating and working in a bakery setting
• Knowledge of working with cake mediums like buttercream, fondant, royal icing and gumpaste
• Fill, ice, decorate and finish cakes ask by the customers
• Stack and decorate multiple tier cakes
• Sculpt fondant/modeling chocolate figures and other items
• Pipe detailed patterns and messages on sides and tops of cakes
• Ensure quality of products and integrity of cakes are good and to company standards
• Ability to help customers vision become reality
• Assist in the development of menu items
• Answer customer phone calls and questions about cakes, baked goods, and dessert bars. Work with customers to bring their vision to reality
• Work with management to create a memorable experience for guests
• Ensure a safe and positive environment for our members and each other
• Embrace inclusion and diversity, by working together with collaboration and respect
• Work as a team to achieve goals

• Filling orders as they come in.
• Prepping recipes as instructed
• Prepare a wide variety of goods such cookies, cakes tarts, etc. while following traditional and modern recipes
• Create new and exciting desserts to renew our constant changing menus and engage the interest of customers
• Decorate pastries to ensure the presentation will be beautiful and exciting
• Monitor stocks for baking ingredients make appropriate orders within budget

A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Responsibilities in this career can include processing credit card payments, accepting cash payments and making change, and using a point of sale (POS) system for transactions. Restaurant cashier duties also involve greeting guests, helping resolve customer complaints, and maintaining knowledge of the menu and sales policies.

• Greet customers as they enter the restaurant
• Process credit cards and get signatures
• Create change for those paying with cash
• Closeout the register at the end of the day
• Provide customer service and complaint resolution
• Maintain and replenish front of house items

Our Social Media Specialist is responsible for creating and administering content on all of our social media accounts such as Facebook, Instagram, and TikTok to build an audience and ensure effective customer engagement. Our Social Media Specialist also monitors site metrics, responds to customer comments, and assists in creating a loyal base for our restaurant group. This position will work with the marketing team and the operations team collectively to ensure the most successful production of social media content.

• Developing social media content plans that are consistent with the company’s brand identity.
• Creating consistent, meaningful content on all social media platforms, including writing, and editing social media posts, improving customer engagement, and promoting social media campaigns.
• Managing a high volume of daily social media posts.
• Communicating with social media followers, including responding to queries in a timely manner.
• Preparing monthly reports on social media marketing efforts.
• Suggesting recommendations to adjust the social media marketing strategy for optimal results.
• Staying up to date on best practices and emerging trends in social media.
• Measure the success of your social media campaigns using company KPI’s.
• Performing other duties when needed.